Kolute - cooking recipe

Ingredients

1/2 lb. oleo
3 c. flour
3 tsp. baking powder
1/2 c. sugar
1/4 c. sour cream
2 eggs

Preparation

Mix together oleo, flour, baking powder and sugar.
Make a well, then mix eggs and sour cream.
Roll 1/4-inch thick.
Cut into 2-inch squares.
Fill with 1/2 teaspoon filling.
Fold over two opposite corners.
Bake at 350\u00b0 for 10 to 15 minutes.
Roll in powdered sugar.
We like apricot filling.