Deep Dish Brownies - cooking recipe

Ingredients

3/4 c. margarine, melted
1 1/2 c. sugar
1 1/2 tsp. vanilla
3 eggs
3/4 c. all-purpose flour
1/2 c. cocoa
1/2 tsp. baking powder
1/2 tsp. salt

Preparation

Blend
margarine,
sugar
and vanilla in a mixing bowl. Add eggs.
Beat well with spoon.
Combine flour, cocoa, baking powder and
salt.\tGradually
add\tto
egg mixture until well blended.