Macaroni And Cheese Casserole - cooking recipe

Ingredients
    2 (14 oz.) boxes deluxe macaroni and cheese dinner
    1 (16 oz.) bag frozen broccoli florets
    1/2 c. milk
    1 can condensed cream of asparagus soup
    1 lb. Polish sausage, cut in 1/2-inch thick slices
Preparation
    Heat oven to 325\u00b0.
    Grease a shallow 3 1/2 to 4-quart baking dish.
    Bring a large pot of boiling water to a boil.
    Add macaroni and cook 10 to 12 minutes, until tender. Stir in broccoli, then immediately drain macaroni and broccoli in colander.
    Squeeze cheese packets into same pot.
    Stir in milk and soup until blended.
    Stir in drained macaroni and broccoli, and then sausage. Put in prepared baking dish and cover.
    Bake covered, 35 to 45 minutes until bubbly around edges.
    Makes 12 servings.

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