Better Than Canned Play Dough - cooking recipe

Ingredients
    1 c. flour
    1/4 c. salt
    2 Tbsp. cream of tartar
    1 c. water
    1 Tbsp. oil
Preparation
    Combine and cook over medium heat, stirring constantly, for 3 to 5 minutes. The dough will be done when it pulls away from the pan and forms a ball. Remove from pan. Cool slightly and knead. Keeps a long time in an airtight container.
    If it dries, have kids dampen hands before playing.

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