Better Than Canned Play Dough - cooking recipe
Ingredients
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1 c. flour
1/4 c. salt
2 Tbsp. cream of tartar
1 c. water
1 Tbsp. oil
Preparation
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Combine and cook over medium heat, stirring constantly, for 3 to 5 minutes. The dough will be done when it pulls away from the pan and forms a ball. Remove from pan. Cool slightly and knead. Keeps a long time in an airtight container.
If it dries, have kids dampen hands before playing.
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