Russian Tea - cooking recipe

Ingredients

2 (26 oz.) jars Tang
1 (3 oz.) jar instant tea
1 (6 oz.) container sweetened lemonade mix
1 c. sugar
2 tsp. ground cinnamon
2 tsp. nutmeg
2 tsp. ground cloves
2 tsp. allspice
2 (8 1/2 oz.) pkg. red hots (optional)

Preparation

Mix well above ingredients in large container.
Use 2 full teaspoons to make one cup of hot tea.
Adjust amount for individual taste.