Butter Pecan Cookies - cooking recipe

Ingredients

1 c. butter
3/4 c. brown sugar
3/4 c. sugar
2 eggs
1 tsp. vanilla
2 1/4 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 c. chopped pecans

Preparation

Cream butter, sugar, brown sugar and vanilla until well mixed. Beat in eggs.
Sift together flour, baking soda and salt.
Blend dry ingredients into creamed mixture.
Stir in chopped nuts.
Drop from teaspoon onto ungreased cookie sheet.
Bake at 375\u00b0 for about 10 minutes.
Makes 4 dozen cookies.