Lemon Bars - cooking recipe
Ingredients
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2 c. flour
1 c. oleo
1/2 c. powdered sugar
4 eggs
2 c. sugar
4 Tbsp. flour
1 tsp. baking powder
1/4 c. plus 2 tsp. ReaLemon
Preparation
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Combine 2 cups flour, oleo and powdered sugar.
Press into a 9 x 13-inch pan.
Bake 20 minutes at 350\u00b0.
Beat eggs until lemon-colored.
Add remaining ingredients and mix well.
Pour over crust.
Bake 25 minutes at 350\u00b0.
Sprinkle with powdered sugar.
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