Lemon Bars - cooking recipe

Ingredients
    2 c. flour
    1 c. oleo
    1/2 c. powdered sugar
    4 eggs
    2 c. sugar
    4 Tbsp. flour
    1 tsp. baking powder
    1/4 c. plus 2 tsp. ReaLemon
Preparation
    Combine 2 cups flour, oleo and powdered sugar.
    Press into a 9 x 13-inch pan.
    Bake 20 minutes at 350\u00b0.
    Beat eggs until lemon-colored.
    Add remaining ingredients and mix well.
    Pour over crust.
    Bake 25 minutes at 350\u00b0.
    Sprinkle with powdered sugar.

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