Tater Tot Casserole - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1 small chopped onion
1 can French-style green beans, drained
1 can mushroom soup
1 large can evaporated milk
1 pkg. Tater Tots

Preparation

Brown ground chuck and onion; pour off grease and put in bottom of rectangular baking dish.
Add green beans. Mix together soup and milk.
Arrange Tater Tots on green beans; pour soup and milk mixture over all.
Bake at 325\u00b0 to 350\u00b0 for 1 hour.