Pol'S Apple Cake - cooking recipe

Ingredients

3 eggs
2 c. sugar
2 medium apples, peeled, cored and chopped
1 1/4 c. oil
2 1/2 c. self-rising flour
1 c. shredded coconut
1 c. chopped walnuts or pecans

Preparation

Blend eggs, oil and sugar until creamy.
Add flour a little at a time.
Blend well.
Batter will be stiff.
Fold in apples, coconut and nuts.
Pour into tube pan and bake for 1 hour.
Remove from pan after about 30 minutes.
Top warm cake with topping.