Tortilla Roll-Ups - cooking recipe

Ingredients

1 can tuna in water, drained
2 (8 oz.) cream cheese, softened
1 bag shredded Cheddar cheese
1 Tbsp. (heaping) sour cream
1 pkg. Hidden Valley Ranch dressing mix
black olives (optional)
flour tortilla shells

Preparation

Combine all ingredients together and spread thin onto tortillas. Roll up and chill. Cut into spirals and serve with salsa.