French Toast - cooking recipe

Ingredients

1 egg
1 c. evaporated milk
1 Tbsp. sugar
1 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. salt
6 slices stale white bread

Preparation

Beat egg with milk.
Add sugar, cinnamon, nutmeg and salt. Soak both sides of bread in this mixture for a couple of minutes. Fry in melted butter or shortening until naturally brown on both sides.
Serve with powdered sugar.