Special Rice - cooking recipe

Ingredients
    1 c. long grain rice
    1 can water chestnuts, sliced thin (save juice)
    1 can mushrooms, stems and pieces (save juice)
    1 can onion soup
    1/2 stick melted butter
Preparation
    Add juices to water to make 1 cup of liquid.
    Combine all ingredients in casserole dish.
    Cover tightly and bake 1 hour at 350\u00b0.

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