Special Rice - cooking recipe
Ingredients
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1 c. long grain rice
1 can water chestnuts, sliced thin (save juice)
1 can mushrooms, stems and pieces (save juice)
1 can onion soup
1/2 stick melted butter
Preparation
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Add juices to water to make 1 cup of liquid.
Combine all ingredients in casserole dish.
Cover tightly and bake 1 hour at 350\u00b0.
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