Marinated Asparagus Salad - cooking recipe

Ingredients

1/2 c. green peppers, chopped finely
1/3 c. onions, chopped finely
1/3 c. peanut oil
1/2 c. vinegar
1/2 c. sugar
2 to 3 cans asparagus

Preparation

In saucepan, dissolve sugar in vinegar.
Add oil and heat until hot.
Add peppers and onions; heat for a few minutes.