Zucchini Chocolate Cake - cooking recipe

Ingredients

2 1/2 c. flour
1/2 c. cocoa
2 1/2 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1 1/2 tsp. baking soda
3/4 c. oleo
2 c. sugar
3 eggs
2 c. grated, unpeeled zucchini
2 tsp. vanilla
1/2 c. milk
1 c. chopped nuts
1 c. chocolate chips

Preparation

In bowl, mix first 6 ingredients and set aside.
In large bowl beat oleo and sugar until fluffy.
Add eggs, 1 at a time.
Stir in zucchini and vanilla.
Alternately add dry ingredients and milk. Add nuts and chocolate chips.
Bake at 350\u00b0 in Bundt or 9 x 13-inch pan.
Test with toothpick.