Husband'S Delight - cooking recipe
Ingredients
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1 lb. ground beef
1/2 (4 oz.) jar Ragu spaghetti sauce
1 pkg. dry spaghetti sauce mix
1/2 (5 oz.) pkg. egg noodles
1 (8 oz.) carton sour cream
Cheddar cheese, grated
Parmesan cheese
Preparation
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Brown ground beef and drain; add spaghetti sauce to meat.
Stir in Ragu.
Simmer for several minutes; set aside.
Add egg noodles to boiling water and boil until tender.
Drain in 1 1/2-quart casserole dish.
Layer 1/2 noodles, 1/2 ground beef mixture, 1/2 sour cream and 1/2 shredded Cheddar cheese.
Repeat.
Sprinkle top with Parmesan cheese.
Bake at 350\u00b0 for 30 minutes or until hot and bubbly.
Makes 4 servings (can be doubled).
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