Husband'S Delight - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 (4 oz.) jar Ragu spaghetti sauce
    1 pkg. dry spaghetti sauce mix
    1/2 (5 oz.) pkg. egg noodles
    1 (8 oz.) carton sour cream
    Cheddar cheese, grated
    Parmesan cheese
Preparation
    Brown ground beef and drain; add spaghetti sauce to meat.
    Stir in Ragu.
    Simmer for several minutes; set aside.
    Add egg noodles to boiling water and boil until tender.
    Drain in 1 1/2-quart casserole dish.
    Layer 1/2 noodles, 1/2 ground beef mixture, 1/2 sour cream and 1/2 shredded Cheddar cheese.
    Repeat.
    Sprinkle top with Parmesan cheese.
    Bake at 350\u00b0 for 30 minutes or until hot and bubbly.
    Makes 4 servings (can be doubled).

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