Vegetable Dip - cooking recipe

Ingredients

2/3 c. Hellmann's mayonnaise
2/3 c. sour cream
1 Tbsp. dry parsley
1 Tbsp. dill weed (dry)
1/2 tsp. Worcestershire sauce
2 drops Tabasco sauce
1 tsp. Lawry's seasoned salt

Preparation

Mix thoroughly and chill several hours.
Serve with raw vegetables.