Hedy'S Icebox Cinnamon Sweet Rolls - cooking recipe

Ingredients

2 pkg. active dry yeast
1/2 c. warm water
2 c. warm milk, scalded and cooled
1/3 c. sugar
1/3 c. vegetable oil
3 tsp. baking powder
2 tsp. salt
1 egg
5 to 6 c. flour

Preparation

Dissolve yeast in warm water.
Stir in scalded milk, sugar, oil, baking powder, salt, eggs and 2 to 3 cups flour.
Beat together until smooth.
Continue to mix remaining flour until dough is easy to handle.