Rice Lentil Pilaf - cooking recipe
Ingredients
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1/3 c. chopped onion
1 c. uncooked brown rice
3 c. water
1 tomato, peeled and chopped
1/4 c. dried lentils
1/2 c. raisins
1/2 c. shredded carrot
1/2 tsp. salt
pinch of pepper
Preparation
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Combine all ingredients. Bring to a boil. Reduce heat to low. Simmer, covered, 45 minutes.
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