Bourbon Balls - cooking recipe

Ingredients

3 c. vanilla wafers (1 box)
3 Tbsp. white Karo
1/2 c. bourbon
1/2 c. black walnuts or pecans
powdered sugar

Preparation

Mix all ingredients well.
Put a little powdered sugar on your hands.
Shape into small balls.
Shake a few times in a bag of powdered sugar.
Store in tin or refrigerator.