Tuna Noodle Casserole - cooking recipe

Ingredients

2 cans tuna, drained
1/2 c. chopped onion
1/2 c. chopped celery
1/2 c. mayonnaise
1 lb. noodles
cream of celery soup
1/2 c. milk
1 c. grated sharp cheese
bread crumbs

Preparation

Mix tuna, onion, celery and mayonnaise and set aside.
Cook egg noodles until slightly firm.