Taco Casserole - cooking recipe

Ingredients

1 1/2 lb. ground round
garlic to taste
1 can cream of mushroom soup
5 oz. pkg. noodles, cooked as directed on pkg.
1 onion, grated
2 small cans tomatoes, cut in bite size pieces
1 pkg. taco seasoning

Preparation

Brown meat with onion and garlic. Add and mix the tomatoes, mushroom soup, cooked noodles and taco seasoning.
Pour into casserole dish and bake at 350\u00b0 until bubbly.