Gingerbread Cookies(Don'T Have To Chill Before Rolling Out.) - cooking recipe

Ingredients

1 c. packed brown sugar
1 1/4 c. molasses
3 eggs
1 c. butter or margarine, softened
1 tsp. salt
1 Tbsp. baking soda
1 tsp. ground allspice
2 tsp. ground cinnamon
1 tsp. ground cloves
1 tsp. ground ginger
1/2 tsp. ground nutmeg
3 c. flour
5 to 6 c. flour

Preparation

(Dough can be chilled for 2 days.)