Chili - cooking recipe

Ingredients
    2 lb. hamburger
    1 onion
    1 Tbsp. chili seasoning
    1/4 tsp. pepper
    1 (16 oz.) can tomatoes
    1 can tomato juice
    2 cans pinto beans
    1/4 c. sugar
    1/2 c. catsup
Preparation
    Brown hamburger and onion together and drain.
    Add chili seasoning, pepper, tomatoes (I use diced tomatoes), juice (I use Hunt's), beans and sugar.
    Bring to a boil.
    Add catsup and simmer for an hour.
    Makes approximately 4 quarts.

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