Meat Balls Supreme - cooking recipe
Ingredients
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3 slices bread
3/4 c. hot milk
1 beaten egg
3/4 lb. ground beef
1/4 lb. ground pork
3 Tbsp. grated onion
3 Tbsp. chopped parsley
salt and pepper
2 Tbsp. fat
2 c. tomato juice
1 tsp. Kitchen Bouquet
1 c. hot water
1/2 c. chopped carrots
1/2 c. chopped celery
1 c. peas
Preparation
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Soften bread in milk; add egg.
Mix meats.
Add onion, parsley, salt and pepper.
Combine mixtures; form into balls. Roll in flour.
Brown in fat.
Add tomato juice and Kitchen Bouquet.
Simmer 10 minutes.
Add water, carrots and celery. Cover; simmer 30 minutes.
Add peas; cook until peas are hot through.
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