Pizza Thins - cooking recipe

Ingredients
    1 lb. ground beef
    1 lb. sausage
    1 lb. Velveeta
    1 tsp. basil
    1 tsp. oregano
    1/4 tsp. garlic powder
    2 Tbsp. parsley
    party rye bread
Preparation
    Cook meat and crumble.
    Melt Velveeta in meat.
    Add remaining ingredients.
    Mound heaping tablespoon onto bread.
    Freeze on cookie sheets.
    Put into plastic bags and store in freezer.
    Put in microwave to heat.

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