Homemade Chili - cooking recipe

Ingredients

1 lb. ground beef
6 buttons garlic
1 to 2 Tbsp. chili powder
1 qt. boiling water
salt and pepper to taste
2 medium onions, chopped
3 small cans tomato sauce
1 to 2 cans red kidney beans

Preparation

Saute beef in saucepan.
Add beef, onions, garlic, tomato sauce and seasonings to boiling water.
Cook slowly for 1 1/2 hours with top off.
Add beans and cook another 1/2 hour slowly. Makes 4 servings.