Snickerdoodle Cookies - cooking recipe

Ingredients

1 c. margarine or butter, softened
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
2 2/3 c. flour
1 tsp. cream of tartar
1/2 tsp. soda
1/4 tsp. salt
2 Tbsp. sugar
2 tsp. cinnamon

Preparation

Preheat oven to 400\u00b0.
Cream butter and 1 1/2 cups sugar.
Beat in eggs and vanilla.
Stir in flour, cream of tartar, soda and salt.
Shape dough into balls, using a rounded teaspoon.