Butterscotch Brownies - cooking recipe

Ingredients

1/4 c. shortening
1 egg
1 tsp. baking powder
1/2 tsp. vanilla
1 c. brown sugar
3/4 c. flour
1/2 tsp. salt
1/2 c. chopped nuts

Preparation

Add all ingredients.
Place in an 8-inch greased square pan. Bake in a 375\u00b0 oven for 30 minutes, being careful not to overbake.