Party Chicken - cooking recipe

Ingredients
    1 pkg. chipped beef
    4 to 8 chicken breasts, split and boned
    4 to 8 slices bacon
    1 (10 oz.) can mushroom soup
    1/2 pt. sour cream
Preparation
    Place chipped beef on bottom of baking dish.
    Wrap chicken breasts in bacon slice.
    Mix soup and sour cream; pour over chicken.
    Bake at 250\u00b0 for 3 hours.

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