Party Chicken - cooking recipe
Ingredients
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1 pkg. chipped beef
4 to 8 chicken breasts, split and boned
4 to 8 slices bacon
1 (10 oz.) can mushroom soup
1/2 pt. sour cream
Preparation
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Place chipped beef on bottom of baking dish.
Wrap chicken breasts in bacon slice.
Mix soup and sour cream; pour over chicken.
Bake at 250\u00b0 for 3 hours.
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