Banana Pudding - cooking recipe

Ingredients

3 eggs
1 1/2 c. sugar
1/2 c. flour
1 tsp. vanilla
1 small can condensed milk
1 c. milk

Preparation

Mix in heavy boiler and cook at medium heat, stirring constantly, until thickened. Put a layer of vanilla wafers in baking dish and a layer of sliced bananas. Then another layer of wafers and bananas (approximately 25 wafers and 3 bananas). Then pour thickened pudding over wafers and bananas and serve. You may top with meringue and brown, if you wish.