Apple Cake - cooking recipe

Ingredients

2 c. flour, sifted
2 c. sugar
2 eggs, lightly beaten
6 c. chopped apples
1 tsp. salt
2 tsp. soda
1 tsp. each: nutmeg and cinnamon
2 tsp. vanilla
1/2 c. pecans (optional)

Preparation

Cream butter and sugar together. Add beaten eggs and mix well. Sift dry ingredients together; add to creamed mixture, then stir in apples, vanilla and nuts.
Bake 40 to 45 minutes at 350\u00b0.