Magic Cobbler - cooking recipe

Ingredients

1 c. sugar
1 c. flour
3 tsp. baking powder
3/4 c. milk
1 stick margarine

Preparation

Melt margarine in a large casserole dish; put aside.
Mix all ingredients together and pour on top of melted margarine, but do not stir.
Pour a large can of peaches or other fruit pie filling on top of batter.
The dough will rise through the fruit to make a nice top crust.
Bake for 30 minutes at 375\u00b0.