1-2-4 Cut-Out Cookies - cooking recipe

Ingredients
    2 c. butter or margarine
    1 c. powdered sugar
    4 c. flour
    2 tsp. vanilla
Preparation
    Cream the butter and sugar well.
    Add flour, about 1 cup at a time, mixing well after each addition.
    Vanilla may be added along with the flour.
    Roll out portions of the dough, using a mixture of flour and powdered sugar on the rolling surface.
    Bake 8 to 10 minutes in a 350\u00b0 oven.
    Cool and frost.

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