Escalloped Pineapple Casserole - cooking recipe

Ingredients

1 large can crushed pineapple
1/2 c. sugar
2 Tbsp. flour
1/2 tsp. salt
3 eggs, beaten
1 stick margarine
2 c. bread crumbs

Preparation

Mix first five ingredients together; pour into greased casserole.
Pour melted margarine and bread crumbs on top of mixture.
Bake 25 minutes at 400\u00b0.
Great with ham.