Chicken Baked In Sour Cream - cooking recipe
Ingredients
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6 to 8 chicken breasts
2 c. sour cream
dash of garlic powder
1 tsp. pepper
1/4 tsp. lemon juice
1 tsp. celery salt
1 tsp. paprika
1 tsp. salt
1 c. margarine
corn flake crumbs to roll chicken in
Preparation
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Wash and dry chicken breasts.
Combine all ingredients, except margarine and crumbs.
Coat each chicken breast with sour cream mixture.
Cover and let stand in fridge overnight.
Roll in corn flake crumbs.
Arrange in baking dish.
Pour 1/2 of margarine over chicken.
Bake at 350\u00b0 for 45 minutes.
Pour last 1/2 of margarine over chicken and bake 10 to 15 minutes more.
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