Hot Cheddar Stuffed Mushrooms - cooking recipe

Ingredients

1 lb. medium sized fresh mushrooms
6 Tbsp. butter
1 c. chopped onions
1 c. soft bread crumbs
1/2 c. chopped walnuts
1/4 c. chopped parsley
1/2 tsp. salt
1/4 tsp. ground black pepper
1 c. Cheddar cheese, grated

Preparation

Rinse, pat dry and remove stems from mushrooms.
Chop stems (about 1 1/2 cups); set aside.