Vanilla Ice Cream - cooking recipe

Ingredients
    4 eggs
    2 c. sugar
    1/2 pt. whipping cream
    1/2 pt. half and half cream
    1 Tbsp. vanilla
    pinch of salt
    milk
Preparation
    Mix ingredients in a blender or mixer.
    Pour into freezer and finish filling to the fill line on can with milk.
    Makes 1 gallon.

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