Beef And Potato Loaf - cooking recipe

Ingredients

4 c. thinly sliced, peeled, raw potatoes
1 Tbsp. cut up onion
1 tsp. salt
1/8 tsp. pepper
1 tsp. parsley flakes (can omit)
1 lb. lean ground beef
3/4 c. evaporated milk
1/2 c. soda cracker crumbs
1/4 c. catsup
1/4 c. cut up onion
1 tsp. salt
1/8 tsp. pepper

Preparation

Arrange first five ingredients evenly in a greased 2-quart baking dish.
Mix balance of ingredients and spread evenly over potatoes.
Decorate top with more catsup, if desired.
Bake in a 350\u00b0 oven for 1 hour, until potatoes are tender.