Three-Lettuce Salad - cooking recipe
Ingredients
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2 Tbsp. olive oil
2 Tbsp. red wine vinegar
1 to 2 cloves garlic, minced
1/8 tsp. salt
1/2 bunch romaine lettuce, torn
1/2 bunch butter lettuce, torn
1/2 bunch leaf lettuce, torn
1 (11 oz.) can mandarin oranges, drained
1 c. seedless red grapes, halved
1/3 c. toasted, slivered almonds
Preparation
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In a screw-top jar, combine olive oil, vinegar, garlic and salt.
Cover.
Shake until well blended.
Chill until serving time.
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