Three-Lettuce Salad - cooking recipe

Ingredients
    2 Tbsp. olive oil
    2 Tbsp. red wine vinegar
    1 to 2 cloves garlic, minced
    1/8 tsp. salt
    1/2 bunch romaine lettuce, torn
    1/2 bunch butter lettuce, torn
    1/2 bunch leaf lettuce, torn
    1 (11 oz.) can mandarin oranges, drained
    1 c. seedless red grapes, halved
    1/3 c. toasted, slivered almonds
Preparation
    In a screw-top jar, combine olive oil, vinegar, garlic and salt.
    Cover.
    Shake until well blended.
    Chill until serving time.

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