Barbecue Ribs - cooking recipe

Ingredients

short ribs
1/4 to 1/2 c. brown sugar
soy sauce, lemon juice and vinegar to taste
1 small tomato sauce
1 Tbsp. mustard
1 small can crushed pineapple

Preparation

Trim off fat; bake ribs 2 1/2 hours at 275\u00b0.
Pour off fat and pour sauce over ribs.
Cook 1/2 hour more.