Chocolate Fudge Pies - cooking recipe
Ingredients
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2 1/4 c. sugar
1/2 c. cocoa
3 eggs, beaten
1 1/2 tsp. cornstarch
1 stick oleo, melted
1 lg. can evaporated milk
2 tsp. vanilla
dash salt
2 pie shells, unbaked
Preparation
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Mix all ingredients well and pour into the 2 pie crusts. Cook 10 minutes on 400\u00b0 then cook 25 minutes on 300\u00b0.
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