Chocolate Fudge Pies - cooking recipe

Ingredients
    2 1/4 c. sugar
    1/2 c. cocoa
    3 eggs, beaten
    1 1/2 tsp. cornstarch
    1 stick oleo, melted
    1 lg. can evaporated milk
    2 tsp. vanilla
    dash salt
    2 pie shells, unbaked
Preparation
    Mix all ingredients well and pour into the 2 pie crusts. Cook 10 minutes on 400\u00b0 then cook 25 minutes on 300\u00b0.

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