Refrigerator Rolls - cooking recipe

Ingredients
    2 pkg. yeast
    1/4 c. lukewarm water
    1/2 tsp. sugar
    2 c. lukewarm milk
    1/2 c. sugar
    1 1/4 tsp. salt
    1 egg
    1/4 c. oil
    6 c. sifted flour
Preparation
    Mix yeast with water and 1/2 teaspoon sugar.
    Separately mix milk, 1/2 cup sugar and salt.
    Beat egg and oil together, adding to milk and yeast mixtures (all together).
    Add flour and beat well (do not knead).
    Place dough in large, greased bowl and grease top of dough.
    Cover with damp cloth.
    Put in refrigerator overnight.

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