Lima Bean Bake - cooking recipe

Ingredients

2 c. dried lima beans
2 tsp. salt
1/2 c. chopped onion
1/4 c. chopped green pepper
1/4 c. oil
2 c. cooked tomatoes
1/2 to 1 tsp. chili powder
shredded American cheese

Preparation

Wash beans.
Add 1 1/2 quarts of water and cook until tender (about 1 1/2 hours).
Add salt after first hour of cooking.
Saute onion and green pepper in oil.
Add rest of ingredients to beans. Pour into casserole; season with salt and pepper.
Sprinkle with cheese.
Bake 25 minutes at 350\u00b0.