Stuffed Grilled Hamburgers - cooking recipe
Ingredients
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2 lb. ground chuck
1 egg
1 tsp. salt and pepper to taste
1/4 c. bread crumbs
1/2 c. onion
1 c. smoked sausage
1/2 c. cheese
1/2 c. mushrooms
1 Tbsp. Worcestershire sauce
Preparation
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Mix together hamburger, egg, salt, pepper, Worcestershire sauce and bread crumbs.
Shape into 10 thin hamburgers.
Dice onion, sausage, cheese and mushrooms; then mix and sprinkle on half the burgers.
Top with second burger and seal the edges. Cook on a grill until well done.
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