Russian Tea - cooking recipe
Ingredients
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1/2 c. instant tea
1 3/4 c. Tang instant breakfast drink
1 tsp. cloves, ground
1 tsp. cinnamon, ground
2 1/2 c. sugar
Preparation
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Mix ingredients together.
Store in an airtight container. Use 2 to 3 tablespoons per cup of hot water.
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