Ham And Cheese Biscuits - cooking recipe

Ingredients

2 pans brown serve rolls
1 pkg. Mozzarella cheese
1 pkg. sliced ham
2 sticks butter
1 Tbsp. poppy seed
3 Tbsp. mustard
1 tsp. Worcestershire sauce
1 small onion, chopped

Preparation

Cut cheese and ham into blocks.
Place a slice of each inside roll.
Mix mustard, onion, Worcestershire sauce, poppy seed and butter.
Heat and pour over rolls.\tBake at 300\u00b0 for 25 minutes.