Broccoli And Cheese Casserole - cooking recipe

Ingredients

2 boxes frozen broccoli
1/2 lb. Velveeta cheese
4 Tbsp. margarine
1 stack Ritz crackers, crushed

Preparation

Cook broccoli and melt margarine.
Mix crackers with margarine.
Cut cheese into bite size pieces.
In casserole alternate layers of broccoli, cheese and crumb mixture.
Bake at 350\u00b0 for 25 to 30 minutes.