Fresh Apple Cake - cooking recipe

Ingredients

3 c. sliced apples
1 1/2 c. chopped nuts
3 eggs
2 c. sugar
2 tsp. vanilla
1 1/4 c. Wesson oil
2 1/2 c. plain flour
1 tsp. salt
1 tsp. soda

Preparation

Sift flour, salt and soda.
Beat eggs.
Add sugar, Wesson oil and vanilla.
Add flour mixture, then fold in apples and nuts. Bake in tube pan for 1 hour at 350\u00b0.