Beef 'N' Noodle Jackpot - cooking recipe

Ingredients

1 lb. ground beef
minced onion
1 can (10 3/4 oz.) tomato soup (undiluted)
1 1/2 c. water
4 oz. medium egg noodles (2 1/4 c.)
pinch of salt
pinch of pepper
1 c. grated American or Cheddar cheese

Preparation

Brown beef with onion; drain fat.
Add soup, water and noodles; blend well.
Cover and bring to boiling; reduce heat. Simmer about 20 minutes, stirring occasionally.
Add salt and pepper and 1/2 cheese.
Blend well.
Pour into greased 2-quart casserole.
Bake uncovered at 350\u00b0 for 45 minutes or until heated through.