Shrimp Louis Dip - cooking recipe

Ingredients

1 c. mayonnaise
1 c. sour cream
1/3 c. finely chopped green onion
1/4 c. chili sauce
1 Tbsp. prepared horseradish
1/4 tsp. salt
1/8 tsp. finely ground pepper
2 c. finely chopped, cooked shrimp

Preparation

Stir all ingredients until mixed.
Cover, chill.
Makes 3 cups.
Great for vegetable dip.